dinner

Scallops in Sage Brown Butter with Spinach Risotto

In the previous month, while completing my typical Aldi shopping for the week, I noticed something new in the frozen food section. Aldi is great at adding different selections periodically, which is #1001 on my list of things I love about it. This week it was scallops. Fortuitously, I needed to plan our March dinner, and I’ve always wanted to try scallops. (more…)

Spicy Chimichurri Turkey Burger

Summer is on it’s way! It seems like much too early to say that, but this past weekend boasted temperatures of 60 degrees and that trend is holding strong for the upcoming week. I’ve tried not to get too excited. There is certainly plenty of time for another cold spell or two, but I just can’t help it. The clouds have let the sun through, and it feels amazing! I want to plant the garden, shop for summer clothes, and spend all waking hours outside. I also want fresh summer meals full of flavor. (more…)

Swedish Meatballs with Cashew Pesto Arugula Salad

There is one place on Earth that rivals Disney World for me. It can’t match the magic of the Magic Kingdom, but it brings joy to a grown-up’s heart, is filled with the scent of delectable Swedish cooking, and when you are able to show restraint, it’s less expensive than Disney. Have you guessed it yet? Yes, I can only be talking about one place: Ikea. The mecca of affordable furnishings and masters of maximizing small spaces. Who doesn’t enjoy perusing Pinterest-worthy room setups while wiping the remnants of a sticky cinnamon bun from your hand? It’s pure joy. (more…)

Lasagna Cups

Lasagna is by far one of the world’s best foods. It doesn’t get much better than the multiple layers of multiple cheeses sandwiched together by pasta and flavored with garlic. It makes my mouth water just thinking about it. The problem with lasagna, though, is the time that it takes to cook it. I don’t want to wait that long for its cheesy goodness, and my girls certainly do not want to wait that long.  (more…)