Under 30 minutes

Fried Green Tomatoes

I am a bad gardener. It’s true. But I’ve never found that to be a good reason to give up on the dream of having homegrown food, so I begin the fated adventure over again each year in hopes of a better return. This year, I succeeded! It wasn’t the success of a seasoned gardener. I lost a few plants to overcrowding and for some reason couldn’t get cilantro to grow. I did, however, enjoy my favorite arugula salad with my own arugula, and there was a solid week that I packed salads for lunch with my own green leaf lettuce. (more…)

Spicy Chimichurri Turkey Burger

Summer is on it’s way! It seems like much too early to say that, but this past weekend boasted temperatures of 60 degrees and that trend is holding strong for the upcoming week. I’ve tried not to get too excited. There is certainly plenty of time for another cold spell or two, but I just can’t help it. The clouds have let the sun through, and it feels amazing! I want to plant the garden, shop for summer clothes, and spend all waking hours outside. I also want fresh summer meals full of flavor. (more…)

Lasagna Cups

Lasagna is by far one of the world’s best foods. It doesn’t get much better than the multiple layers of multiple cheeses sandwiched together by pasta and flavored with garlic. It makes my mouth water just thinking about it. The problem with lasagna, though, is the time that it takes to cook it. I don’t want to wait that long for its cheesy goodness, and my girls certainly do not want to wait that long.  (more…)

Mini English Muffin Pizzas

As moms, we know that dinner sometimes needs to be quick. Between work and activities with the kids, we don’t have enough hours in the day to make an involved meal every single night. One of the go-tos in our house is homemade pizza. It’s definitely fast, but some nights it’s not fast enough. We need something else to use as a pizza crust. (more…)