Before I start, I have to make a confession. When I first made this dish, I used orange roughy. Lesley and I were in Florida, and the word “orange” in a type seemed appropriate for our Florida NHN meal. I also have never had it, so it fit nicely in our framework of trying out a food we have never made. (more…)
May was busy. Very busy. This one month held Riley’s preschool graduation, Maddie’s third birthday, a full weekend work event, and a family vacation. Phew. Not to mention it was the first full month of good weather and my parents’ newly built lake house. We didn’t slow down for much. The whole month seemed to take only a week to go by. As we got around to our June dinner at Lesley’s house last night, I was a bit surprised to realize that I hadn’t posted our May dinner yet! (more…)
I love paella. I’ve had several different versions, and each was as tasty as the last. However, I’ve always been too intimidated to try making it. It’s a controversial dish, for sure, with everyone seeming to have his or her own “authentic” recipe. But more than that, I’m not the greatest cook, and there is a lot that goes into any paella recipe. For me, that reads as “there are a lot of opportunities to screw up.” I don’t know if I suddenly had a burst of self-confidence or just too much coffee, but I decided to make paella for our NHN family dinner this month. I’m happy — nay, ecstatic — to say that it was not only edible but pretty darn good. We had rice pudding for dessert — yum. And a dance party topped off the fabulous evening.
Summer is on it’s way! It seems like much too early to say that, but this past weekend boasted temperatures of 60 degrees and that trend is holding strong for the upcoming week. I’ve tried not to get too excited. There is certainly plenty of time for another cold spell or two, but I just can’t help it. The clouds have let the sun through, and it feels amazing! I want to plant the garden, shop for summer clothes, and spend all waking hours outside. I also want fresh summer meals full of flavor. (more…)
As I mentioned earlier this week, Valentine’s Day is a wonderful holiday. What better time than this holiday to let those you care about know that you do. And what better way to let those close to you know you care than to bring them a chocolate treat. Okay, I may be specifically targeting the exact way I would want to be shown affection, but still, who is going to turn away chocolate? Chocolate hearts, chocolate balls, solid chocolate, salted chocolate, there are just so many different ways to make a girl feel valued. (more…)