This was my grandmother’s recipe and a dish that I would look forward to her making each time I visited. I’m sure she got tired of my asking, but still she would make it for me on those special occasions. She made this recipe so many times that it was in her head and she would be able to tell by taste when it was perfect–which gave me anxiety in trying to replicate it. It turns out though that it was pretty easy to do, and I got the taste as close to my childhood memories as I could.
- 2 cups Cool Whip
- 1 cup Miracle Whip
- 2 cups Grapes, halved
- 3 medium apples, cut into small cubes
- Mini marshmallows
- Pecans (optional)
- In a medium mixing bowl, whip together the Cool Whip and Miracle Whip.
- Mix in grapes, apples, mini marshmallows, and pecans. The amounts of each are dependent on preference. I enjoy a lot of grapes in the salad.
- Chill in fridge for an hour before serving.